Base: Coffee
Salted Caramel Latte
Salted caramel goes deeper than plain — the salt lifts the coffee's bitterness.
Quick answer: 15 ml salted caramel syrup • 30 ml espresso • 200 ml milk
BrandBar Editorial Team
Content prepared and tested by BrandBar's professional bartending team.
● Easy 4 min
Ingredients
- —15 ml salted caramel syrup
- —30 ml espresso
- —200 ml milk
- —Salt
Method
- 1Pour salted caramel syrup into the cup.
- 2Add espresso and stir.
- 3Steam the milk and pour.
- 4Finish with a pinch of sea salt.
What you'll needOrder at brandbar.ua
- 15 ml salted caramel syrup
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Pumpkin lattes, spiced rum and desserts — a season that lasts six weeks a year.
Questions and answers
Salted Caramel Latte: where to get the ingredients?
All 1 item is BrandBar catalogue bottles; the “I want it” button next to each one opens it at brandbar.ua. One bottle lasts for many servings, and some of them go into other recipes too.
Salted Caramel Latte: what do you need?
15 ml salted caramel syrup; 30 ml espresso; 200 ml milk; Salt.
Salted Caramel Latte: how long does it take?
About 4 minutes, 4 steps.