Base: Gin
Pink Gin
Gin with Angostura bitters — dry, bitter, almost no sweetness.
Quick answer: 60 ml gin • 3–4 dashes Angostura bitters • Ice

Content prepared and tested by BrandBar's professional bartending team.
Ingredients
Story
A 19th-century British Navy drink: Angostura bitters were taken as a bitter tonic, with gin added to make it palatable.
Method
- 1Coat a chilled glass with Angostura, swirl and discard the excess.
- 2Fill the glass with ice.
- 3Add the gin.
- 4Serve without garnish.
- Angostura bitters2247 ₴
- Gin315 ₴
Questions and answers
Pink Gin: how much do the ingredients cost?
A full set of bottles at our prices is about 2562 UAH (2 items). That is not the price of a single cocktail: one bottle lasts for many servings, and some of them go into other recipes too.
Pink Gin: what do you need?
60 ml gin; 3–4 dashes Angostura bitters; Ice.
What can replace “Angostura bitters” in this recipe?
Any item from the same selection will do — for example Tincture Brandbar Rotwild (Rotvild) 0.2 L 35% (135 UAH), Tincture sloe tincture Hunters drink, 0.5 L, 40% (162 UAH), Balsam “Sumy” on herbs flask 0.5 L 40% (186 UAH). The taste will change, but the ingredient keeps its role in the drink.
What can replace “Gin” in this recipe?
Any item from the same selection will do — for example Gin Brandbar De La Bo (De la Bo) 0.2 L 43.5% (135 UAH), Gin Brandbar De La Bo (De la Bo) 0.5 L 43.5% (222 UAH), Gin Fox Gang Pink Gin 0.7 L 37.5% (297 UAH). The taste will change, but the ingredient keeps its role in the drink.
Pink Gin: how long does it take?
About 5 minutes, 4 steps.
