Base: Rum
Piña Colada
A creamy tropical blend of rum, coconut and pineapple.
Quick answer: 50 ml white rum • 30 ml coconut cream • 90 ml pineapple juice
BrandBar Editorial Team
Content prepared and tested by BrandBar's professional bartending team.
● Easy 4 min
Ingredients
- —50 ml white rum
- —30 ml coconut cream
- —90 ml pineapple juice
- —Ice
Story
The official drink of Puerto Rico, said to be created in San Juan in 1954 by bartender Ramón Marrero.
Method
- 1Shake or blend everything with ice until smooth.
- 2Pour into a tall glass.
- 3Garnish with pineapple and cherry.
Buy the ingredients
- Coconut cream147 ₴Сироп Brandbar Coconut (Кокос) 0,7л
- White rum282 ₴