All recipesQuick answer: 50 ml whiskey • 25 ml almond liqueur • Ice


Ingredients
Story
Emerged in the 1970s on the back of Coppola's film; the almond liqueur softens the whiskey without hiding it.
Method
- 1Fill a rocks glass with ice.
- 2Pour in the whiskey and almond liqueur.
- 3Stir for 20 seconds.
- 4Serve without garnish.
Almond liqueur357 ₴
Лікер Brandbar Almond (Мигдаль) 0,7л 28%Whiskey807 ₴
More recipes