Base: Gin
Gin & Tonic
A simple, clean highball of gin and tonic.
Quick answer: 50 ml gin • 150 ml tonic water • Lime or lemon wedge

Content prepared and tested by BrandBar's professional bartending team.
Ingredients
- —50 ml gin
- —150 ml tonic water
- —Lime or lemon wedge
- —Ice
Story
Invented by 19th-century British soldiers in India who mixed gin into anti-malarial quinine tonic.
Method
- 1Fill a glass with ice.
- 2Pour in the gin.
- 3Top with tonic.
- 4Garnish with lime.
Pumpkin lattes, spiced rum and desserts — a season that lasts six weeks a year.
Questions and answers
Gin & Tonic: where to get the ingredients?
All 2 items are BrandBar catalogue bottles; the “I want it” button next to each one opens it at brandbar.ua. One bottle lasts for many servings, and some of them go into other recipes too.
Gin & Tonic: what do you need?
50 ml gin; 150 ml tonic water; Lime or lemon wedge; Ice.
What can replace “Gin” in this recipe?
Any item from the same selection will do — for example Gin Brandbar De La Bo (De la Bo) 0.2 L 43.5%, Gin Brandbar De La Bo (De la Bo) 0.5 L 43.5%, Gin Fox Gang Pink Gin 0.7 L 37.5%. The taste will change, but the ingredient keeps its role in the drink.
What can replace “Tonic water” in this recipe?
Any item from the same selection will do — for example Tonic Shveps Indian / Schweppes Indian Tonic Water, 0.33 L, Tonic Shveps Indian / Schweppes Indian Tonic Water, PET, 0.75 L, Tonic Shveps Indian / Schweppes Indian Tonic Water, glass 0.25 L. The taste will change, but the ingredient keeps its role in the drink.
Gin & Tonic: how long does it take?
About 5 minutes, 4 steps.
