Base: Cognac
French Connection
Cognac with almond liqueur over ice.
Quick answer: 40 ml cognac • 40 ml almond liqueur • Ice
Content prepared and tested by BrandBar's professional bartending team.
Ingredients
Story
Named after the 1971 film; equal parts cognac and almond liqueur — minimum effort, maximum effect.
Method
- 1Put a large cube in a rocks glass.
- 2Pour equal parts cognac and almond liqueur.
- 3Stir for 20 seconds.
- 4Serve as a digestif.
- Almond liqueur
- Cognac
Pumpkin lattes, spiced rum and desserts — a season that lasts six weeks a year.
Questions and answers
French Connection: where to get the ingredients?
All 2 items are BrandBar catalogue bottles; the “I want it” button next to each one opens it at brandbar.ua. One bottle lasts for many servings, and some of them go into other recipes too.
French Connection: what do you need?
40 ml cognac; 40 ml almond liqueur; Ice.
What can replace “Cognac” in this recipe?
Any item from the same selection will do — for example Cognac Bogart 3* 0.5 L, Cognac Bogart 4* 0.5 L, Cognac Bogart VS 0.5 L. The taste will change, but the ingredient keeps its role in the drink.
French Connection: how long does it take?
About 5 minutes, 4 steps.