Base: Gin

Southside

Gin, lime and mint — fresh and herbal.

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Quick answer: 50 ml gin • 25 ml lime juice • 20 ml sugar syrup

BrandBar
BrandBar Editorial Team

Content prepared and tested by BrandBar's professional bartending team.

● Medium 5 min
Southside

Ingredients

Story

Attributed to Prohibition-era Chicago bars; essentially a gin mojito served without ice.

Method

  1. 1Put mint in the shaker and press it gently.
  2. 2Add gin, lime juice and syrup, then fill with ice.
  3. 3Shake for 12 seconds.
  4. 4Double-strain into a chilled glass.
What you'll needOrder at brandbar.ua
  • Sugar syrup
    I want it
  • Gin
    I want it
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Questions and answers

Southside: where to get the ingredients?

All 2 items are BrandBar catalogue bottles; the “I want it” button next to each one opens it at brandbar.ua. One bottle lasts for many servings, and some of them go into other recipes too.

Southside: what do you need?

50 ml gin; 25 ml lime juice; 20 ml sugar syrup; A few mint leaves; Ice.

What can replace “Sugar syrup” in this recipe?

Any item from the same selection will do — for example Syrup Brandbar Original Lime (Lime orydzhynal) 0.7 L PET, Syrup Black Chocolate (Black Chocolate) 0.5 L (Coffeeshop Amster), Syrup Pecan – salted caramel (Pecan – solona karamel) 0.5 L (Coffeeshop Amster). The taste will change, but the ingredient keeps its role in the drink.

What can replace “Gin” in this recipe?

Any item from the same selection will do — for example Gin Brandbar De La Bo (De la Bo) 0.2 L 43.5%, Gin Brandbar De La Bo (De la Bo) 0.5 L 43.5%, Gin Fox Gang Pink Gin 0.7 L 37.5%. The taste will change, but the ingredient keeps its role in the drink.

Southside: how long does it take?

About 5 minutes, 4 steps.

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