Base: Gin

Southside

Gin, lime and mint — fresh and herbal.

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Quick answer: 50 ml gin • 25 ml lime juice • 20 ml sugar syrup

BrandBar
BrandBar Editorial Team

Content prepared and tested by BrandBar's professional bartending team.

● Medium 5 min
Southside

Ingredients

Story

Attributed to Prohibition-era Chicago bars; essentially a gin mojito served without ice.

Method

  1. 1Put mint in the shaker and press it gently.
  2. 2Add gin, lime juice and syrup, then fill with ice.
  3. 3Shake for 12 seconds.
  4. 4Double-strain into a chilled glass.
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  • Sugar syrup126 ₴
  • Gin468 ₴
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