Pumpkin lattes, spiced rum and desserts — a season that lasts six weeks a year.
Questions and answers
Pisco Sour: where to get the ingredients?
All 2 items are BrandBar catalogue bottles; the “I want it” button next to each one opens it at brandbar.ua. One bottle lasts for many servings, and some of them go into other recipes too.
Pisco Sour: what do you need?
60 ml pisco; 25 ml lime/lemon juice; 20 ml sugar syrup; 1 egg white; Angostura bitters; Ice.
What can replace “Sugar syrup” in this recipe?
Any item from the same selection will do — for example Syrup Brandbar Original Lime (Lime orydzhynal) 0.7 L PET, Syrup Black Chocolate (Black Chocolate) 0.5 L (Coffeeshop Amster), Syrup Pecan – salted caramel (Pecan – solona karamel) 0.5 L (Coffeeshop Amster). The taste will change, but the ingredient keeps its role in the drink.
What can replace “Pisco (brandy)” in this recipe?
Any item from the same selection will do — for example Brandy Askaneli 3 years aged 0.5 L 40%, Brandy Askaneli 4 years aged 0.5 L 40%, Brandy Askaneli 5 years aged 0.5 L 40%. The taste will change, but the ingredient keeps its role in the drink.
