All recipesQuick answer: 50 ml whiskey • 20 ml ginger syrup • 25 ml lemon juice


Ingredients
Method
- 1Dissolve the honey in the lemon juice.
- 2Add whiskey and ginger syrup, then fill the shaker with ice.
- 3Shake for 12 seconds.
- 4Strain into a rocks glass over a large cube.
50 ml whiskey807 ₴
20 ml ginger syrup147 ₴
Сироп Brandbar Ginger (Імбір) 0,7 л
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