Base: Liqueur

Amaretto Sour

An almond sour with foam — sweeter than a whiskey sour and easier to make.

All recipes

Quick answer: 50 ml almond liqueur • 25 ml lemon juice • 10 ml sugar syrup

BrandBar
BrandBar Editorial Team

Content prepared and tested by BrandBar's professional bartending team.

● Medium 4 min
Amaretto Sour

Ingredients

Method

  1. 1Shake all the liquids without ice for 15 seconds.
  2. 2Add ice and shake for another 12 seconds.
  3. 3Strain into a rocks glass.
  4. 4Garnish with lemon zest.
What you'll needOrder at brandbar.ua
  • 50 ml almond liqueur
  • 10 ml sugar syrup
    I want it
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Questions and answers

Amaretto Sour: where to get the ingredients?

All 2 items are BrandBar catalogue bottles; the “I want it” button next to each one opens it at brandbar.ua. One bottle lasts for many servings, and some of them go into other recipes too.

Amaretto Sour: what do you need?

50 ml almond liqueur; 25 ml lemon juice; 10 ml sugar syrup; 1 egg white; Ice.

What can replace “10 ml sugar syrup” in this recipe?

Any item from the same selection will do — for example Syrup Brandbar Original Lime (Lime orydzhynal) 0.7 L PET, Syrup Black Chocolate (Black Chocolate) 0.5 L (Coffeeshop Amster), Syrup Pecan – salted caramel (Pecan – solona karamel) 0.5 L (Coffeeshop Amster). The taste will change, but the ingredient keeps its role in the drink.

Amaretto Sour: how long does it take?

About 4 minutes, 4 steps.

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