Base: Vodka
French Martini
Vodka, raspberry syrup and pineapple juice — fruity and foamy.
Quick answer: 50 ml vodka • 15 ml raspberry syrup • 40 ml pineapple juice

Content prepared and tested by BrandBar's professional bartending team.
Ingredients
- —50 ml vodka
- —15 ml raspberry syrup
- —40 ml pineapple juice
- —Ice
Story
Created at a 1980s New York bar; raspberry syrup and pineapple juice give it a thick foam without any egg.
Method
- 1Add everything to an iced shaker.
- 2Shake hard for 12 seconds so it foams up.
- 3Strain into a chilled glass.
- 4Serve without garnish.
- Raspberry syrup
- Vodka
Pumpkin lattes, spiced rum and desserts — a season that lasts six weeks a year.
Questions and answers
French Martini: where to get the ingredients?
All 2 items are BrandBar catalogue bottles; the “I want it” button next to each one opens it at brandbar.ua. One bottle lasts for many servings, and some of them go into other recipes too.
French Martini: what do you need?
50 ml vodka; 15 ml raspberry syrup; 40 ml pineapple juice; Ice.
What can replace “Vodka” in this recipe?
Any item from the same selection will do — for example Vodka special “Classic” TM Sumy 0.5 L, Vodka Duck Hunt Luxe 0.5 L, Vodka Duck Hunt Classic 0.5 L 40%. The taste will change, but the ingredient keeps its role in the drink.
French Martini: how long does it take?
About 5 minutes, 4 steps.
