Base: Coffee
Chocolate Mocha
Coffee with chocolate syrup and milk — a dessert you drink.
Quick answer: 20 ml chocolate syrup • 30 ml espresso • 180 ml milk
BrandBar Editorial Team
Content prepared and tested by BrandBar's professional bartending team.
● Easy 4 min
Ingredients
- —20 ml chocolate syrup
- —30 ml espresso
- —180 ml milk
- —Whipped cream
Method
- 1Pour chocolate syrup into the cup.
- 2Add hot espresso and stir thoroughly.
- 3Top with steamed milk.
- 4Finish with whipped cream and chocolate shavings.
Buy the ingredients
- 20 ml chocolate syrup147 ₴Сироп Brandbar Chocolate (Шоколад) 0,7 л